2015 Q Bordeaux Blend
SENSORY NOTES
on the nose
Red Currant, Spiced Plum and Black Liquorice, with a hint of Vanilla
on the palate
Cassis, Dark Plum and Blackberry, with a rich Medium-Plus body and long smooth tannins on the finish
pairing suggestions
Mushroom Risotto
| Vintage | 2015 |
| Varietal Composition | Cabernet Sauvignon 78%, Merlot 11%, Cabernet Franc 10%, Malbec 1% |
| Appellation | Cape May Peninsula |
| Aging | 18 months |
| Alcohol | 13.50% |
| Volume | 750 ml |
| Cases Produced | 300 |
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